RAMEN IZAKAYA AJIDO

Ally Sanderz 4 months ago

There was only one other table during my visit. That should've made me turn back. Firstly, service was good. Host was kind. Not necessarily outstanding. Food was ready in only 5-10 minutes maximum. Ramen was not very good. The broth lacked a layer of flavor. Host asked me if I wanted an egg and I said yes, I didn't realize it would be an extra charge (?) Unfortunately the egg was too sweet for my liking. The chashu as well was also strangely sweet. It wasn't tender enough for me to pull apart with my chopsticks. I didn't enjoy either of those toppings. Noodles were okay, nothing amazing. Unfortunately as someone in the restaurant industry, I recognize them instantly by texture. I had a considerable amount of broth left and I only ate maybe 1/4th of my egg. It was too disappointing for me to finish or bring home. Hot green tea was a cup of hot water with a tea bag in it. I expected pre-brewed tea since it was like $3.50 for the cup ? Too expensive. A lot of Japanese restaurants just have it for free. Host did offer to add more hot water later. Not sure if that means a fresh tea bag as well. I have been here once before and I don't remember it being so bad. Maybe food cost has

Dan Brawley Edited 7 months ago

Had the Tsukemen, and enjoyed it. Great flavor and quality noodles. Also had the Big Tebasaki (chicken wing) and the breading and quality of the chicken was to notch🙌 Chicken Karaage, also good equality and not frozen bought carried at many places these days. Good to see UCC Oolong tea... I've been here before and had been awhile since eating here, but good to see the quality is still very good

CH 10 months ago

Glad I was finally able to try this Japanese ramen restaurant, but I was slightly disappointed by the flavor overall. The ramen broth was salty and overly too strong. Their karaage/fried chicken was mediocre and the takoyaki felt like it only had one piece of octopus per piece with the remaining filling being all batter. Even though I enjoyed it, I would critically give it an average ranking amongst all ramen, especially in the South Bay. I might return if I'm in the area, but I definitely would not go out of my way for it.

Mario Dos Campollo a year ago

Delicious ramen in Torrance. A really tasty broth and good noodle quality is what makes a good ramen and they have that in ten fold here at Ajido. They have a great selection of broth flavors and a nice variety of Japanese snacks as well. I would definitely recommend.

glow reah 2 years ago

Ordered through Uber Eats When u order and the options on toppings and noodles pop up just know they are add ins, the soup already has basic topping (this not in the soup description) we had coconut ramen comes with shisen noodle cashu pork bean sprouts and lettuce… other toppings are extra. Including the noodle choice they are not a substitute… can be confusing…So we ordered extra noodles n extra toppings … all sides were not very tasteful fried chicken had little flavor and was stale and soggy, fried squid was also soggy n chewy flavor wasn’t bad, gyoza burnt taste really took away from the filling left bad taste in the mouth, garlic edamame burnt as well not very tasty. I dnt recommend ordering delivery …. As for the ramen coconut broth it was a bit bland spice level was good and tasted good once it was all put together in the bowl… would like to try again but deff not delivery. Also ordered at 9pm